san francisco ferry building

We love a field trip, especially one that involves food.

We headed to the San Francisco Ferry Building, shopping bags and cameras in hand, in search of fresh seasonal ingredients for our thanksgiving menu. We found figs, beets, carrots, squash, kale, brussels sprouts on their stalks and pears to design our menu around.  

san francisco farmer's market squash and parsnips

And of course, we found beautiful freshly baked bread, Strauss cream to blend in to butter, and freshly pressed olive oil for our roasted vegetables.  

kelsey at san francisco ferry building farmer's market


Our Farmer's Market Menu

Cheese board with fresh figs, marcona almonds, and Cowgirl Creamery Mt. Tam Cheese. 

JP's Roasted Organic Turkey

Kale Caesar with JP's Buttery Croutons

Honey Glazed Carrots and Pears

Butternut Squash, Brussels Sprout and Bread Stuffing with Apples

Acme Bread Upstairs Loaf with home made Strauss salted butter

Rustic Pear Tart with Walnut Crust and Bourbon Whipped Cream

rustic table with figs

What's in Season When | Our Local Farmer's Market Guide >

Find a farmer's market near you >

Try our favorite farmer's market cookbook "The Farm | Rustic Recipes for a Year of Incredible Food" >

acme bakery san francisco ferry building farmer's market





Laurie Furber