We love a brunch.  And December is a good month to stage an impromptu brunch.  It's cold outside, so light a fire, put on your favorite Christmas playlist, make a cafe au lait and settle into the kitchen to surprise your people with some new favorites.  You can try one of our recipes, or create a whole menu with them.  Your choice.  

(and feast your eyes on some Elsie Green treasures in the book!)
(you can leave out the chili oil if you're not feeling spicy)
Click below to find some of our favourite recipes >
Laurie Furber
Tagged: food & recipes