{"product_id":"ironstone-jelly-mold-dome","title":"Ironstone Jelly Mold | Dome","description":"\u003ch2 style=\"text-align: center;\"\u003eIronstone Jelly Mold\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eVintage. \u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eFound in a flea market in Somerset, England. \u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eMade of ironstone. \u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e7.25\"L x 5.75\"w x 3\"h\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAbout Victorian Jelly Molds\u003c\/p\u003e\n\u003cp\u003eOnce a staple of the Victorian kitchen, British ironstone jelly moulds were designed for making the elaborate jellies, blancmanges, puddings and savory aspics that graced nineteenth-century tables.\u003c\/p\u003e\n\u003cp\u003eMade from sturdy glazed ironstone, the moulds were crafted with decorative patterns pressed into their interiors so that flowers, fluting, geometric motifs and other intricate details would be revealed when the finished dish was turned out.\u003c\/p\u003e\n\u003cp\u003eToday, we love them for entirely different reasons. Their weighty forms, creamy white glazes, beautiful crazing and wonderfully sculptural shapes make them lovely objects in their own right. We like them gathered on open kitchen shelves, used as small serving pieces, or simply admired for the traces of age that make each one unique.\u003c\/p\u003e\n\u003cp\u003eA beautiful remnant of the English kitchen, made to be useful and, as it turns out, to last.\u003c\/p\u003e","brand":"elsie green","offers":[{"title":"Default Title","offer_id":51791033303286,"sku":"194912","price":89.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2336\/3701\/files\/EG_SKU100426317.jpg?v=1791260573","url":"https:\/\/elsiegreen.com\/products\/ironstone-jelly-mold-dome","provider":"elsie green","version":"1.0","type":"link"}