Friendsgiving | Our Italian-inspired Menu
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When we were crafting a Friendsgiving menu this year, Italian felt right. It's easy, delicious, and perfect for a crowd. We turned to our favorite source Ottolenghi for inspiration.
Figs with Young Pecorino and Honey
Pappardelle with Rose Harissa, Black Olives and Capers
A fresh baguette with salted butter. If you'd like to bake your baguettes, this is a nice recipe. We will be visiting our local bakery for ours.
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